Soup on shrimp skewers

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If you buy prawns with shells, of course, take care of the shells. Lightly fry them with butter, pour over a little cream and make a tasty soup or sauce. If, on the other hand, you buy peeled prawns at the mill, you just have to use the spade and conjure up a creamy, good soup.

Ingredients

  • 1.5 dl shrimp paste, or layer

  • 15 g of butter

  • 0.5 yellow onion

  • 0.5 cloves of garlic

  • 0.5 tbsp tomato paste

  • 1.5 dl whipping cream

  • 1 DL of milk

  • Salt, pepper, and chili flakes

  • Dill, croutons, and maybe some prawns as garnish

Gör så här:

  1. Peel and finely chop the yellow onion and garlic

  2. Sauté the onion and tomato puree in butter on medium heat for a couple of minutes

  3. Add the shrimp paste, the cream, and the milk and let it cook for about 20 minutes

  4. Season with salt, pepper, and some chili flakes

  5. Blend the soup and pour it into a small bowl or espresso cup

  6. Enjoy the soup as is, or top it with dill and croutons

  7. For extra festivity, you can also chop some prawns and put them on top